Peach Raspberry Jam

Enjoy the classic summer fruit pairing of peaches and raspberries year round with our Peach Raspberry jam. This delicious jam was is reminiscent of the Peach Melba, an ice cream dessert invented by the French Master Chef Escoffier at the turn of the Twentith century.

You can enjoy our Peach Raspberry jam in a myriad of ways—on buttered toast, as a filling for vanilla cakes, with fresh baked scones—the opportunities are endless. Paradigm’s fruit spreads do not contain high-fructose corn syrup, artificial ingredients, flavors, preservatives or colors. The main fruit ingredients are always sourced locally in the great Northwest.